Deep Fried Mars BarAugust 4th, 2008 by James | This article was viewed 10,814 times.
Yes, you are thinking what I am thinking. Fried Mars bar! Mars bar alone already taste better than many chocolate bars in the market, but fried bars? That is totally in a different league.
But have you ever imagine maybe a few hundred millions of good/bad bacterias live inside the bar are being fried raw in the frying wok and nobody give a damn about it. Bah, humans only care about how nice their food is. And I’m telling you, Fried Mars Bar is damn nice and I’d like to rate it at 8/10.
I have no idea how they make it, but I think it’s fairly easy.
- Prepare your batter. Mix flour, milk, egg, whatever ingredient that you think would make this thing nice.
- Unwrap your Mars bar.
- Gently dip your mars bar into the batter
- Throw it into the frying pan with the appropriate level of oil.
- Fry until it has the fried colour glowing out of the bar.
This might be the end product that you will get.
This is how a fresh fried Mars bar looks like. It looks like a penis ejaculating on itself. LOL. Just that this one is not as smooth.
Bite it and you’ll have this. All the chocolaty taste that squirts out from the penis Fried Mars bar.
My aunt bought me one of the Fried Mars Bar and we (the family) were enjoying it at Bondi Beach. Eating the Fried Mars Bar with the cool breeze was a really nice thing to do. That’s what we call enjoy life.
It Feels really great when you eat the first bite, but I want to warn you people before you try making this. Don’t try more than 2 standard size (3 inches) bars of it per person. One bar is more than enough. I can imagine you puking after the third bar. If possible, try to get the smallest size (about 1.5 inch) Mars bar. During the last few bites, I was still loving the taste but I can feel that it’s much sweeter (the cook’s fault? No idea) and after I finished it, I felt VERY thirsty.
Anyways, Vhoe, please try this so when I go back Malaysia I get to eat something nice there. I bet it’s worth trying.
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